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HCS612 Forage Crops
Seasonality

Patterns of pasture growth
Climatic effects
Manipulating seasonality
Species effects

 

 

 

 

 

Introduction (see text pg 187-190)

Seasonal pasture growth curves for New Zealand and Ohio
(NB 6-months out of phase)

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Climate drives seasonality

Spring – growth promoted by increasing temperature, increasing light intensity & increasing daylength.

  • Vigorous reproductive phase - growth is 15% greater than would be predicted from climate alone.
  • Physiological studies have not found inherently greater efficiency, but rather
    • i) initial growth is from root reserves,
    • ii) relatively less carbon allocation to roots,
    • iii) slower turnover of flag leaves &
    • iv) taller canopy has better light harvesting

Initial spring growth has high quality,
Late spring growth (with seed head) typically has low quality

Summer

  • heat, drought, close grazing decrease growth
  • Lowest forage quality – due to accumulated dead matter (rather than increased death rate)

Autumn

  • ideal growth conditions,
  • compensatory growth following drought
  • critical period for building carbohydrate reserves in roots and crowns, and
  • building a winter stockpile

Winter

  • freezing injury, cold prevents growth,
  • only small variation (1-2 weeks) in duration of winter
  • high risk of heaving in alfalfa (esp for a late winter freeze-thaw cycle)
  • high risk of frost kill of ryegrass
frost heaving in alfalfa frost heaving in alfalfa
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  Implications of seasonality

Inconsistent provision to grazing animals (quality and quantity)

Need management systems to address surplus and deficit ? additional cost

Typically in USA this involves housing livestock and confinement feeding, however lower a cost option is to explicitly manage seasonal growth and the seasonal supply of forage

 

 

 

 

 

 

 

  Manipulating seasonality

Many options are available - but relatively small effects

Grazing:

  • Close fall grazing can deplete carbohydrate status and reduce winter survival
  • Infrequent spring grazing can increase spring yield through allowing seed head development, but will reduce quality
  • Close late-spring grazing can promote tillering and accelerate drought recovery
  • Close summer grazing can intensify drought effects through reduced root growth and heating of soil

Fertilizer management:

  • Fertilized forage has faster drought recovery
  • During drought – forages are unresponsive to fertilizer
  • Fall K applications can improve alfalfa winter-hardiness
  • Shoulder-season production is increased by fertilizing – but through overall increase in the growth curve

Irrigation will maximize summer growth – but at a cost

Forage management. Short-term surplus or deficit of forage will result in an increase or decrease of farm forage cover

Stockpiled forage during Fall can accumulate sufficient mass (low quality) to get a grazing herd through winter (pg 188)

 

 

 

 

 

 

  Species effects

C3 and C4 species

  • Warm-season grasses have poor spring and fall production, but high summer production.
  • Seasonal growth patterns are complementary with cool-season forages, and can result in greater animal production.
  • In Ohio warm-season grasses have less annual yield but high summer production.
  • They are not widely used in Ohio, greater use in western and southern states

Grasses and legumes

Complementary growth patterns – white clover, red clover and alfalfa all have higher summer production

Grasses have different flowering dates and hence different peaks in spring growth. Annuals are typically earlier than perennials, cultivar differences can be larger than differences between species (see early and late varieties of orchardgrass – OSU)

Orchardgrass and fescue have better summer production, timothy and kentucky bluegrass have poor summer production ? a case for mixing these i) within fields, ii) within a farm

Shoulder season production can be achieved with annuals (ryegrass, cereal rye, turnips). There are few options in permanent grasslands.

 

 

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