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Crop Production and Management Print E-mail

Although the culture of crops has changed greatly in recent years, improvements in production efficiency must continue if the world is to feed itself. Our crop production and management group initiates and directs the evolution of crop management systems to this purpose.

Economic and environmental stewardship is mandated throughout the development of hyperproductive crop management systems. Faculty and students in this area collaborate with pathologist, entomologists, chemists, engineers, and other scientists as they discover, develop, and teach the concepts needed for increased production efficiency.

Faculty member Discipline Email
David Barker Forage ecology, grazing and endophyte This e-mail address is being protected from spambots. You need JavaScript enabled to view it
Mark Bennett Vegetable crop production This e-mail address is being protected from spambots. You need JavaScript enabled to view it
Jim Beuerlein Soybean and small grain production This e-mail address is being protected from spambots. You need JavaScript enabled to view it
Imed Dami Viticulture This e-mail address is being protected from spambots. You need JavaScript enabled to view it
Richard C. Funt Small fruit production, microirrigation, cultural practices for fruit crops This e-mail address is being protected from spambots. You need JavaScript enabled to view it
Matt Kleinhenz Vegetable Production This e-mail address is being protected from spambots. You need JavaScript enabled to view it
Hannah Mathers Nursery crop production and landscape culteral practices This e-mail address is being protected from spambots. You need JavaScript enabled to view it
Diane Miller Functionally and environmentally improved apple varieties; commercial fruit production in Ohio and Midwest; value-added industries including cider and fresh apple slices. This e-mail address is being protected from spambots. You need JavaScript enabled to view it This e-mail address is being protected from spambots. You need JavaScript enabled to view it
Claudio C. Pasian Floricultural crop ecophysiology, mathematical crop modeling, floriculture crop fertility This e-mail address is being protected from spambots. You need JavaScript enabled to view it
Robert J. Precheur Fresh market vegetable production, integrated crop management This e-mail address is being protected from spambots. You need JavaScript enabled to view it
Joe Scheerens Phytonutritional and sensory quality of fruits and vegetables as affected by production systems and postharvest management This e-mail address is being protected from spambots. You need JavaScript enabled to view it
John Street Fertilization Strategies and Cultural Practices This e-mail address is being protected from spambots. You need JavaScript enabled to view it
Dan Struve Woody plant production systems, transplant survival, establishment, water and nutrient use efficiency This e-mail address is being protected from spambots. You need JavaScript enabled to view it
R. Mark Sulc Developing diversified production systems that Integrate forages and cover crops into grain cropping systems This e-mail address is being protected from spambots. You need JavaScript enabled to view it
Peter Thomison Field crop production, corn hybrid and cropping system optimization This e-mail address is being protected from spambots. You need JavaScript enabled to view it
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For further information, contact Dr. Bill Randle, Chair, Department of Horticulture and Crop Science,
The Ohio State University, 202 Kottman Hall, 2021 Coffey Road, Columbus, OH 43210.
Phone: 614-292-1809, FAX: 614-292-7162.

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