Department of Horticulture and Crop Science
Local horticulturists bring produce and stories to Yellow Springs Corner Cone Farmers Market.
By Carol Siyahi Hicks
At Partridge Pear Gardens heirloom vegetable stand in the Yellow Springs Corner Cone Farmers Market, you may acquire more than succulent, heritage food. You may take home a story, a recipe, a bit of humor—an experience.
Food safety training continues for fruit, vegetable farmers
By Martha Filipic | Posted on 7/17/2014
GALLIPOLIS, Ohio – An Aug. 13 session will mark the end of the season's trainings for on-farm fruit and vegetable microbial safety, but organizers are already planning new sessions focusing on agricultural water safety beginning in 2015.
July 16, 2014 By Matt Reese
With the high stakes involved in the costly spread of glyphosate-resistant Palmer amaranth, there are inevitable legal implications. In its first run-in with Ohio law, the noxious weed is tangled up with the Conservation Reserve Program (CRP).