A. Raymond (Ray) Miller
Professor and Director PGM Program
Department of Horticulture and Crop Science

206A Williams Hall 1680 Madison Ave. Wooster, OH 44691 Phone: 330-263-3669 Fax: 330-263-8337

Email: miller.5@osu.edu

WEBSITE at pgm.osu.edu
at OSU since 1985

EDUCATION

1984 Ph.D. University of Idaho, Moscow, ID Major in Botany with minor in Bacteriology
& Biochemistry
1979 M.Sc. Florida Atlantic University, Boca Raton, FL Major in Biology with minor
in Chemistry
1976 B.Sc. Florida Atlantic University, Boca Raton, FL Major in Biology with minor
in Chemistry

PROFESSIONAL EXPERIENCE

1998 to Present Associate Chair, Department of Horticulture & Crop Science, OSU
1998 to 1999 Interim Chair, Department of Horticulture & Crop Science, OSU
1998 to Present Professor, Department of Horticulture & Crop Science, OSU
1990 to 1998 Associate Professor, Department of Horticulture & Crop Science, OSU
1985 to 1990 Assistant Professor, Department of Horticulture, OSU
1982 to 1985 Postdoctoral Researcher, Department of Chemistry and Biochemistry,
Oregon Graduate Center, Beaverton, OR

AREAS OF RESPONSIBILITY IN EXTENSION,RESEARCH, TEACHING
1)To conduct basic and applied research on aspects of fruit and vegetable biochemistry
and chemistry that related to insect resistance and quality.
2)Serve as Associate Chair, Department of Horticulture & Crop Science
3)Serve as Director of the OSU Professional Golf Management Program

AWARDS AND HONORS
None

SELECTED SCHOLARLY CONTRIBUTIONS DURING LAST FIVE YEARS
Refereed journal papers, books, and book chapters (career total= 50 )

1.Radovich, T.J.K., M.D. Kleinhenz, J.G. Streeter, A.R. Miller and J.C. Scheerens. 2005. Planting date affects total glucosinolate concentrations in six commercial cabbage cultivars. HortScience 40:106-110.

2.Francis, D.M., A.R. Miller, Z. Chen, A.M. Bongue-Bartelsman and S.A. Barringer. 2004. State of the art of genetics and breeding of processing tomato: a comparison of selection based on molecular markers, biochemical pathway, and phenotype for the improvement of fruit color and juice viscosity. Acta Horticulturae 613:273-282.

3.Miller, A. R., Jang, J., and Flickinger, N. J. 2003. The effect of commercial brassinosteroid on growth and steroidal glycoalkaloid content of cultivated potato (Solanum tuberosum) and S. chacoense grown in vitro. Acta Horticulturae 619:309-313.

4.Miller, A.R. 2003 Harvest and handling injury: physiology, biochemistry and detection. In: Postharvest Phyisiology and Pathology of Vegetables, Second Edition. J. Brecht and J. Barz (eds.). Marcel-Dekker, Inc., New York pp. 177-208.

5.Knee, M. and A.R. Miller. 2002. Mechanical injury. In: Fruit Quality and Its Biological Basis. M. Knee (ed.). Sheffield Academic Press, Sheffield, UK pp. 157-179.

6.Medina, T.B., E. Fogelman, E. Chani, A.R. Miller, I. Levin, D. Levy and R.E. Veilleux. 2002. Identification of molecular markers associated with leptine in reciprocal backcross families of diploid potato. Theoretical and Applied Genetics 122: on-line (http://link.springer.de/link/service/journals/00122/contents/02/01020/paper/s00122-002-1020-3ch110.html).

7.Chen, Z. and A.R. Miller. 2000. Steroidal alkaloids in Solanaceous vegetable crops. Horticultural Reviews. J. Janick (ed.). John Wiley & Sons, Inc. 25:171-196.

8.Rangarajan, A., A.R. Miller and R.E. Veilleux. 2000. Leptine glycoalkaloids reduce feeding by Colorado potato beetle in diploid Solanum sp. hybrids. Journal of the American Society for Horticultural Science 125:689-693.

Extension, technical, trade, or popular articles (career total= )
None

Web sites, videos and/or other electronic media (career total=1 )
Pgm.osu.edu

Cultivars, Varieties and/or Patents (career total= )
None

Invited out-of-state and/or international presentations (career total=10 )

Last modified: 5/7/2008