The World of Plants

HCS 2200

Study of the cultivation, environmental, genetic, and social/cultural factors which influence the sustainable production of plants for food, fiber, ornamental and recreational uses.
Prereq: Not open to students with credit for 200. This course is available for EM credit. GE nat sci bio course.

Unit(s): 
3.0
Semesters Offered: 
Spring
Autumn
Course Level: 
Undergraduate
Current Instructors: 
Instruction Modes: 
In Person
Campuses: 
Columbus
KMData Course ID: 
55372