Horticultural Science

HCS 3200

An introduction to the principles and practices of production and landscape horticultural science, and the horticultural industry in Ohio and the USA. Emphasis is on the diversity of horticultural crops, intensity of production systems, propagation beyond seeding, and diverse applications of the crops to address human nutritional and mental health issues, environmental quality & ecosystem service.
Prereq: 2201 and 2202.

Unit(s): 
3.0
Semesters Offered: 
Autumn 2018
Course Level: 
Undergraduate
Instruction Modes: 
In Person
Campuses: 
Columbus
KMData Course ID: 
64704