HCS 3475
Survey of the cultural and management practices important in the daily agronomic operations of a golf course.
Course Level:
Undergraduate
Unit(s):
3.0
Sample Syllabus:
Semesters Offered:
Spring 2020
Autumn 2020
Current Instructors:
Instruction Modes:
Distance Learning
Campuses:
Columbus
Program area(s):
Course Subject: