HCS 5625
An introduction to the principles of plant biotechnology. Examining concepts relevant to biotechnology, plant breeding and genetics. The course content will present a broad range of applicable information pertaining to modification and improvement of a wide range of crops, including both agronomic and horticultural crop species important in temperate and tropical areas.
Prereq: 4325 or 5325. Not open to students with credit for 7625.
Course Level:
Graduate
Undergraduate
Unit(s):
2.0
Semesters Offered:
Spring 2023
Autumn 2023
Instruction Modes:
In Person
Campuses:
Columbus
Course Subject: