Works
Conferences
Zhao, L.,S. Li, J. Finer, J.Blakeslee, and I. E. Dami, "Sugar Metabolism Mediates Freezing Tolerance in Grapevines: Novel Approach and Recent Advances" 20th International Symposium of the Group of International Experts of Vitivinicultural Systems for CoOperation (GiESCO) Viticulture Conference 2017.
Dami, I. E., S. Li, A. Channon, and J. Blakeslee, "Exogenous Abscisic Acid Increases Bud Freezing Tolerance of Vitis vinifera ‘Pinot gris’ Grown in Cold Regions of the United States" Proceedings of International Symposium of the Group of International Experts of Vitivinicultural Systems for CoOperation (GiESCO) Viticulture Conference 2015.
Dami, I. E., S. Li, and Y. Zhang, "Freezing Tolerance of Vitis Vinifera Cultivars New to Northeastern United States" Proceedings of 19th International Symposium of the Group of International Experts of Vitivinicultural Systems for CoOperation (GiESCO) Viticulture Conference 2015.
Grant,T. and I.E. Dami, "Responses of Greenhouse-Grown Vitis Genotypes to Photoperiod Regimes" 2012.
Zhang, Y., and I. E. Dami, "Foliar Application of Abscisic Acid (ABA) to Advance Fruit Ripening and Cold Acclimation of Grapes" Proceedings of 17th International Symposium of the Group of International Experts of Vitivinicultural Systems for CoOperation (GiESCO) Viticulture Conference 2011.
Zhang,Y. and I.E. Dami, "Foliar Application of Abscisic Acid to Improve Fruit Quality and Cold Hardiness of Winegrapes" 2011.
Dami, I. E., and T. Ji, "Aroma Profiling in Traminette: Influence of the Environment and Cultural Practices" Proceedings of 2010 Midwest Grape and Wine Conference: Toast to Our History, Sustaining Our Future 2010.
I. E. Dami, "Sustainable Cropping of Chambourcin in the Midwest" Proceedings of 2010 Midwest Grape and Wine Conference: Toast to Our History, Sustaining Our Future 2010.
Dami, I. E., and T. E. Steiner, "Proceedings Co-editor" Proceedings of 2009 Ohio Grape and Wine Conference. Horticulture and Crop Science, The Ohio State Univerity 2009.
Jiang, L., D. Doohan, I. E. Dami, and H. Mathers, "Vineyard Weed Research Update" Proceedings of 2009 Ohio Grape and Wine Conference 2009.
Journal Articles
Todaro, T. M., and I. E. Dami, "Cane Morphology and Anatomy Influence Freezing Tolerance in Vitis vinifera Cabernet franc" Int’l J. Fruit Sci. pp (2017) 56-71-56-71
Mohseni-Moghadam, M., S. Wolfe, I. E. Dami, and D. Doohan, "Response of Wine Grape (Vitis vinifera L.) Cultivars to Simulated Drift Rates of 2,4-D an Dicamba, and with/without Glyphosate" Weed Technology 30 3 (2016) 807-814-807-814
Zhao, L., A. M. Chanon, N. Chattopadhyay, I. E. Dami, and J. Blakeslee, "Quantification of Carbohydrates in Grape Tissues Using Capillary Zone Electrophoresis" Frontiers in Plant Science 7 (2016) 818-818
Dami, I. E., S. Li, and Y. Zhang, "Evaluation of the Freezing Tolerance of Twenty-three Wine Grape Cultivars New to the Eastern U. S. Viticultural Regions" Am. J. Enol. Vitic. 67 2 (2016) 139-145-139-145
Li, S., and I. E. Dami, "Responses of Vitis vinifera 'Pinot gris' Grapevines to Exogenous Abscisic Acid (ABA): I. Yield, Fruit Quality, Dormancy, and Freezing Tolerance" J. Plant Growth Regul. (Published online) (2015) 11 pp-11 pp
Dami, I. E., S. Li, P. A. Bowen, C. P. Bogdanoff, K.C. Shellie and J. Willwerth, "Foliar Applied Abscisic Acid Increases Bud Freezing Tolerance of ‘Chardonnay’ Grapevines during Autumn Cold Acclimation" HortTechnoloy 25 (2015) 1-13-1-13
Davis, R. E., E. L. Dally, Y. Zhao, I. M. Lee, W. Wei, T. K. Wolf, L. Beanland, D. G. LeDoux, D. A. Johnson, J. A. Fiola, H. Walter-Peterson, I .E. Dami, and M. Chien, "Unraveling the Etiology of North American Grapevine Yellows (NAGY): 1 Novel NAGY Phytoplasma Sequevars Related to ‘Candidatus Phytoplasma pruni" Plant Dis (published online) (2015) (print will be published in June-July)-(print will be published in June-July)
Dami, I.E., S. Ennahli, and D. Scurlock, "A Five-year Study on the Effect of Cluster Thinning and Harvest Date on Yield, Fruit Composition, and Cold Hardiness of ‘Vidal Blanc’ (Vitis spp) for Ice Wine Production" HortScience 48 11 (2013) 1-5-1-5
Dami, I. E., S. Ennahli, and D. Scurlock, "A Five-year Study on the Effect of Cluster Thinning and Harvest Date on Yield, Fruit Composition, and Cold-hardiness of 'Vidal Blanc' (Vitis spp.) for Ice Wine Production" HORTSCIENCE 48 11 (2013) 1358-1362-1358-1362
Zhang, Y., and I.E. Dami, "Improving Freezing Tolerance of ‘Chambourcin’ Grapevines with Exogenous Abscisic Acid" HortScience 47 12 (2012) 1750-1757-1750-1757
Patents
I. E. Dami. Novel Mulching Delivery System for Sustainable Grape Production under Changing Climate. Filed Jul 2016
I. E. Dami. Freeze Protection of Grapes Using Abscisic Acid (ABA). Filed Mar 2011
Presentations
"Sugar Metabolism Mediates Freezing Tolerance in Grapevines: Novel Approach and Recent Advances." In 20th International Meeting 2017- Group of International Experts of Vitivinicultural Systems for CoOperation (GiESCO): Sustainable Viticulture and Winemaking in Climate Change Scenarios. 2017.
"Viticulture Research at OSU." In Center for Applied Plant Sciences (CAPS) Retreat. 2017.
"Potassium Fertilization of Greenhouse-Grown Grapevines." In Ohio Agricultural Research and Development Center- Horticulture and Crop Science, Ohio Research and Internship Program (ORIP) Conference. 2017.
"Ohio Industry and Research and Extension Report." In National Viticulture Extension Leadership Conference. 2017.
"Novel Delivery System for Protection of Small Fruit Crops." In Exccelerator Award, Technology and Commercialization Office (TCO). 2017.
"Impact of Crop Load & Canopy Management on Fruit/Wine Quality & Cold Hardiness: Chambourcin Study." In Indiana Horticulture Congress. Indianapolis, Indiana. 2017.
"Managing Winter Damage: Lessons Learned." In Indiana Horticulture Congress. Indianapolis, Indiana. 2017.
"Mid West Grape Production Guide and The Ohio Report: NE1020 Multi-State Project." In NE1020 Multi-State Project Meeting. Burlington, Vermont. 2016.
"New Industrial Crop Initiative: Evaluation of Drought-Tolerant Guayule in Water-limited Resources in Tunisia." In National Institute of Agriculture of Tunisia. Tunis, Tunisia. 2016.
"Recovery from Winter Damage: Research and Observations." In Southwest Michigan 2016 Grape Kick-Off Meeting. Southwest Michigan Research & Extension Center, Michigan State University Extension. Benton Harbor, Michigan. 2016.
Technical Reports
Dami, I. E., and D. Kinney, "2017 Year In Review. Annual Report" 2017.
Dami, I. E., and D. Kinney, "2017 Grape Maturity at OSU Research Vineyards. Annual Report" 2017.
Dami, I. E., and D. Kinney, "2016 Grape Maturity at OSU Research Vineyards. Annual Report" 2017.
Dami, I. E., and D. Kinney, "2015 Grape Maturity at OSU Research Vineyards. Annual Report" 2017.
Dami, I. E., and D. Kinney, "Viticulture Research and Outreach Addressing the Ohio Grape and Wine Industry Production Challenges. Viticulture Annual Report. (1 July 2016 - 30 June 2017). Ohio Grape Industries Committee" 2017.
Dami, I. E., and J. Blakeslee, "Progress Report on SEEDS Grant: Understanding the Role of Abscisic Acid on the Acquisition of Freezing Tolerance in Grapevines. Progress Report" 2017.
Dami, I. E., and D. Kinney, "Viticulture Research and Outreach Addressing the Ohio Grape and Wine Industry Production Challenges. Viticulture Program Fourth Quarter Report (1 April – 30 June 2017)" 2017.
I. E. Dami, "2013-020 Developing Transgenic Grapes with Enhanced Frost Protectant Sugars for Freezing Tolerance" 2017.
I. E. Dami, "2016 Annual Extension Report of NVEELC - OHIO" 2017.
Dami, I. E., and D. Kinney, "Viticulture Research and Outreach Addressing the Ohio Grape and Wine Industry Production Challenges. Viticulture Program Third Quarter Report. (1 January - 31 March 2017). Ohio Grape Industries Committee" 2017.
