Dr. Yiyun Lin

I am a postdoctoral scholar in Kubota lab here at OSU. My current project focuses on determining indoor environmental conditions for strawberry flavor improvement. This is a project that involves collaborations among scientists in plant genetics, bioinformatics, biochemistry, food science, and controlled environment agriculture. I am very excited to be part of the team.

When did you start working for OSU?

February 2023

What do you like to do in your free time?

Reading, gardening, trying new recipes using vegetables and herbs from my own garden, hiking, and tasting wild fruit