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  1. About

    https://foodsafety.osu.edu/about-0

    designed to highlight food safety teaching and learning resources, from farm to fork, some resulting in ... handling behaviors, and promote a positive food safety culture that starts with us! ...

  2. Have a Food Safety Question? Ask Extension

    https://foodsafety.osu.edu/about-0/have-food-safety-question-ask-extension

    through our "Ask an Expert" online system. Ask us your questions and we'll ... community. OR Have a question about This Food Safety resource site?  Email the current site administrator, ... Nicole Arnold, PhD, HERE. Let us know what you're looking for! ...

  3. Food Safety Fact Sheets

    https://foodsafety.osu.edu/food-safety-fact-sheets

    natural resources, family and consumer sciences, community development, and 4-H youth development. Below ... to Sort) Factsheet Number Tags Hepatitis E: A Foodborne Zoonotic Threat in the U.S. and Abroad ... Should Know About this Group of Foodborne Pathogens HYG-5561 food safety,  e coli bacteria,  shiga ...

  4. Cottage Foods & Home Bakeries Resources

    https://foodsafety.osu.edu/cottage-foods-home-bakeries

    Agriculture (ODA)- Home Bakery The ODA provides useful information on all you need to know about home ... More: https://agri.ohio.gov/divisions/food-safety/resources/home-bakery  Farm Office | Ohio State ... Start-Up Basics, Selling Home-Based Foods, and Selling Meat and Poultry. All you need to know about selling ...

  5. Food Safety Games

    https://foodsafety.osu.edu/children/food-safety-games

    Consumer, and Environmental Sciences have researched and produced numerous videos and games that address ... Food Science Simulation Labs:  https://virtuallabs.nmsu.edu These Virtual Labs help students learn ... careers, using specific food science lab processes. Potluck Panic Game:  https://potluckpanic.nmsu.edu/ ...

  6. Retail Resources

    https://foodsafety.osu.edu/retail

    programs will be qualified to meet U.S. regulatory requirements. Additionally, BPCS is an excellent food ... CIP technology or for those who might need to refresh or increase their knowledge, get updates, review ...

  7. A Message from Dr. Barbara Kowalcyk, Director of CFI

    https://foodsafety.osu.edu/news/message-dr-barbara-kowalcyk-director-cfi

    longer be a part of the Department of Food Science and Technology at The Ohio State University. The ...

  8. Growers  

    https://foodsafety.osu.edu/growers%C2%A0%C2%A0

    State University, College of Food, Agricultural, and Environmental Sciences offers FDA-recognized and ... growers with the knowledge and tools needed to implement on-farm best management practices to reduce fresh ... controlled environments (greenhouses, in-door farms, high tunnels, etc.) to reduce microbial food safety ...

  9. Teacher Materials

    https://foodsafety.osu.edu/children/teacher-materials

    much more to teach children across various age groups and grade levels about the importance of food ...

  10. Food Service Resources

    https://foodsafety.osu.edu/food-service

    https://fcs.osu.edu/programs/major-program-areas/healthy-people/food-safety/TAP INTRODUCTORY FOOD SCIENCE AND TECHNOLOGY CERTIFICATE PROGRAM This online, on-demand, 3-course ... not received a formal education in the field, with knowledge of the essential elements of food science ...

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