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  1. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    applicable to other disciplines. Prereq: Permission of instructor. Cross-listed in BMI, HCS, and ...

  2. Phytochemicals in Human Health: Crops to the Clinic

    https://fst.osu.edu/courses/fdscte-7830

    Cross-listed in HCS, HumnNtr, BSGP, and PubHEpi. While subject to change, this class is offered every Autumn ...

  3. Econometric Applications in Agribusiness and Applied Economics

    https://aede.osu.edu/courses/aedecon-400201

    and agribusiness. Prereq: 2005 or AnimSci 2260 or ComLdr 3537 or HCS 2260 or Stat 1430 or 1450; and ...

  4. Principles of Agribusiness Finance

    https://aede.osu.edu/courses/aedecon-3103

    3537, HCS 2260 (260), Stat 1430 (133), or 1450 (145). Not open to students with credit for 403. ...

  5. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    2005, AnimSci 2260, HCS 2260, ENR 2000, or Stat 1450. While subject to change, this class is offered ...

  6. Data Analysis for Agribusiness and Applied Economics

    https://aede.osu.edu/courses/aedecon-2005

    AEE 387) or HCS 2260 (260) or AnimSci 2260 (260) or Stat 1430 (133) or 1450 (145). GE data anly ...

  7. Evaluating Consumer Food Waste Reduction Interventions

    https://aede.osu.edu/https%3A/aede.osu.edu/faculty-outreach/evaluating-consumer-food-waste-reduction-interventions

    further study. Co-authors: Tammara Soma & Belinda Li. Estimating Consumer-Level Food Loss Ratios Using ...

  8. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    Courtesy, with Department of Human Sciences Jianrong Li, Associate Professor  –  li.926@osu.edu   Food and ...

  9. Graduate Student Awards and Recognition

    https://fst.osu.edu/graduate/graduate-student-awards-and-recognition

    teaching program for our undergraduate students. 2021 – Siying Jane Fu and Yutong Li ... Daniel Rubio-Diaz 2010- Yang Huang 2010- Yanyan Li 2010- Yichi Xu 2010- Taylor Wallace 2010- Elizabeth ...

  10. June 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2021-highlights

    Li on being selected as OVIFT scholarship recipients. Jerish is a PhD student advised by Dr. Bala ...

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