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Code Club- Fridays
https://mcic.osu.edu/events/code-club-fridays
(HCS/FST) ...
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Code Club- Wednesdays
https://mcic.osu.edu/events/code-club-wednesdays
(HCS/FST) ...
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Code Club
https://mcic.osu.edu/bioinformatics/code-club
(HCS/FST) ...
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Assessment- SLOS- Horticulture and Crop Science
https://students.cfaes.ohio-state.edu/node/1650
Graduate Horticulture and Crop Science Master of Science HCS- MS Horticulture and Crop Science Doctor of ... Philosophy HCS- PHD Back to home page: Assessment > Student Learning Outcome Statements > ...
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2019
https://students.cfaes.ohio-state.edu/node/4371
Determination of Positive or Negative Textural Drivers in Food Product Choices Christopher Simons Xiang Li ...
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2009
Candidate for Non Cultivable Foodborne Viruses Jianrong Li Paige Gott The Variation in the Chemical ...
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2019
https://students.cfaes.ohio-state.edu/undergraduate-research-forum/2019
Determination of Positive or Negative Textural Drivers in Food Product Choices Christopher Simons Xiang Li ...
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2011
Gamma Eradication: Sensitivity and Mechanism Jianrong Li Donnese Franklin Construction of PPX Mutant of ...
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Hort & Crop Science Graduate Research Retreat
https://students.cfaes.ohio-state.edu/events/hort-crop-science-graduate-research-retreat
is invited: HCS graduate Students, postdoc, visiting scholars and faculty, and those with an interest ...
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2018
https://students.cfaes.ohio-state.edu/undergraduate-research-forum/2018
Xiang Li A Comparative Study of Color Change Assessment for Frozen Ground Beef Patties using Traditional ...