Site
- Did you mean
- host history 130
Search results
-
Sowon Kim
https://aede.osu.edu/our-people/sowon-kim
Western History, Seoul National University Urban and Regional Economics Housing Economics Public ...
-
Margaret Jodlowski
https://aede.osu.edu/our-people/margaret-jodlowski
Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, 2012 BA, History, University ... a Bachelor of Science in Agricultural and Consumer Economics and a Bachelor of Arts in History. Her research ...
-
Elena Irwin
https://aede.osu.edu/our-people/elena-irwin
Admin Building 2120 Fyffe Road Columbus, OH 43210 BA, German & History, Washington University (1988) ... director. Dr. Irwin earned her undergraduate degree in German and History from Washington University in St. ...
-
Data Analysis for Agribusiness and Applied Economics
https://aede.osu.edu/courses/aedecon-2005
business. Prereq: Math 1130 (130) or 1131 (131) or 1148 (148) or 1150 (150) or 1151.01 (151.01) or 1151.02 ...
-
Brian E. Roe
https://aede.osu.edu/our-people/brian-e-roe
Contracts: Some Experimental Evidence,” Amer. J. of Agric. Econ. 87(February 2005):130-146. Roe, Brian and ...
-
Archive
https://aede.osu.edu/programs/andersons-program-international-trade/whats-new/archive
Kingdom", History Talk, Ohio State University/Miami University, Ohio, March 18, 2019 See presentation, ...
-
AEDE Extension Team Visits Lynd Fruit Farm
https://aede.osu.edu/news/aede-extension-team-visits-lynd-fruit-farm
farming families make off-farm. “Brian’s devotion to the business because of his family's history as ...
-
Mario Javier Miranda
https://aede.osu.edu/our-people/mario-javier-miranda
Krussel-Smith Heterogeneous Agent Model Numerically via History Truncation.” Working Paper, Department of ...
-
Agriculture plays key role in limiting climate change
https://aede.osu.edu/news/agriculture-plays-key-role-limiting-climate-change
was lead author of the report’s section on agriculture, which spanned about 130 pages of the 3,000 ...
-
Meat industry not threatened by plant-based alternatives, study suggests
https://aede.osu.edu/news/meat-industry-not-threatened-plant-based-alternatives-study-suggests
highest in history, at 222 pounds per capita. “We hypothesized that from a plant-based meat alternative ...