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  1. Volume 12 Issue 4

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-4

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  2. Volume 12 Issue 3

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-3

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  3. Frequently Asked Questions

    https://meatsci.osu.edu/programs/food-safety/resources/haccp/questions-and-answers/allergens

    peer reviewed), and the parameters of the research are applicable to the establishment's process. ... university research, etc. (9-05) The Agency policy for documentation for the hazard analysis decisions has ...

  4. Volume 12 Issue 2

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-2

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  5. Meet the Students in the College of Food, Agricultural, and Environmental Sciences

    https://aede.osu.edu/about-us/multimedia/meet-students-college-food-agricultural-and-environmental-sciences

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  6. Volume 12 Issue 1

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-1

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  7. Tyler Willis, Sustainable Operations Intern, MGM Resorts International

    https://aede.osu.edu/about-us/multimedia/tyler-willis-sustainable-operations-intern-mgm-resorts-international

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  8. Volume 11 Issue 5

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-11-issue-5

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  9. Volume 11 Issue 4

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-11-issue-4

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  10. Volume 11 Issue 3

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-11-issue-3

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