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HACCP
https://meatsci.osu.edu/programs/food-safety/resources/haccp
Plant Validation Update Lynn Knipe In Plant Validation Knipe et al. 2018 How a Data Logger Can Help ...
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Extending Assistance
https://meatsci.osu.edu/news/extending-assistance
plant operators. SDSU Extension regularly offers cohort programs to provide immersive, year-long ... bread and butter of the organization. With a background in meat plant operations, Zarling works with ... company is considering investing in modernizing its plant, becoming more profitable or in some cases, ...
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Advocating for Agriculture
https://meatsci.osu.edu/programs/advocating
Nutrition and Health Year Title / Topic Author 2021 Traditional Meat vs Plant-Based Products ... Food Plant Jan. 2, 2012 Hot Dogs Jun. 30, 2014 Hot Dogs Aug. 1, 2007 Chicken Wings and Drumsticks Feb. ... Plant-Based & Cultured Protein Products Year Topic Author 2020 Plant-Based or Cultured Protein Products ...
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HACCP Systems Validation
https://meatsci.osu.edu/programs/food-safety/resources/haccp/systems-validation
by Small and Very Small Establishments and Revised Appendix B FSIS 2016 In-Plant Validation of HACCP ... Systems Summary Knipe 2016 In-Plant Validation Model Forms Knipe 2016 Forms for Evaluating Supporting ...
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Meat Judging Programs and Why They Matter
https://meatsci.osu.edu/news/meat-judging-programs-and-why-they-matter-0
industry into the future. Judgers are exposed to a network of small to large-scale meat plants as well as ... faculty/staff and see facilities first hand. Meat judgers will also practice at large scale meat packing plants ... where they will see the inside of the facility when tours are available. Plant supervisors, ...
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Listeria Control For Ready-to-Eat Products
https://meatsci.osu.edu/programs/food-safety/resources/listeria-control
Post-Packaging Pasteurization Procedures for Smaller Meat Processing Plants to Prevent Survival of Listeria ...
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2021 Buckeye Fresh Mini Meat Cutting Workshops
https://meatsci.osu.edu/news/2021-buckeye-fresh-mini-meat-cutting-workshops
in meat processing plants. Cost: $125 (for both days) Method of Payment: Credit Card Location: OSU ...
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2021 Buckeye Fresh Mini Meat Cutting Workshops
https://meatsci.osu.edu/events/2021-buckeye-fresh-mini-meat-cutting-workshops
in meat processing plants. Cost: $125 (for both days) Method of Payment: Credit Card Location: OSU ...
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Talking Points: COVID-19’s Effect on the Meat Supply
through imported foods, meats, or packaging. I’m hearing about meat plants being closed due to workers ... chain. Although some plants have temporarily closed and others have slowed production, the meat industry ... Currently, the industry does not foresee any interruptions in the supply chain. Those meat processing plants ...
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Meat Processing Business Tool Kit
https://meatsci.osu.edu/programs/meat-processing-business-toolkit
University’s Guide to Designing Small Red Meats Plants, which may answer questions about facility planning and ... competitive factor? Guide to Designing Small Red Meat Plants by Iowa State University Cooperative Business ...