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  1. Ukrainian professors, scientists visit OSU for applied research and Extension collaboration

    https://southcenters.osu.edu/newsletter/summer-2019/ukrainian-professors-scientists-visit-osu-for-applied-research-and-extension

    including Drs. Nataliia Didenko (PI/Senior Researcher), Rushena Kupiedinova (Co-PI/Senior Researcher), ... Mykhailo Romashchenko, Co-PI/ Director), and Olga Zhovtonog, (Co-PI/Chief, Dept. of Irrigation Land Use), ... Rayisa Vozhehova (Co-PI/Director) and Anastasiia Maliarchuk (Co-PI/Senior Researcher), Institute of ...

  2. Laboratory

    https://southcenters.osu.edu/aquaculture/laboratory

    animals.  Standard equipment includes such items as ABI 3130 Genetic Analyzer, GenePix® 4400A ... High-Resolution Microarray Scanner, ABI 7500 Real time PCR system, eppendorf epMotion M5073 Liquid Handling ...

  3. $5 million in annual new harvest ale sales using Ohio hops being brewed in Ohio

    https://southcenters.osu.edu/newsletter/winter-2018-achievements-edition/5-million-in-annual-new-harvest-ale-sales-using-ohio

    produced in the past. Seeing this agriculture opportunity for Ohio, as a project PI and co-PI, Horticulture ...

  4. Blueberry trees focus of Gary Gao’s University of Florida visit

    https://southcenters.osu.edu/newsletter/connections-newsletter-spring-edition-2017/blueberry-trees-focus-gary-gaos-university

    work on grafted blueberry trees.  Dr. Darnell was the PI of the project.  She showed Gary their grafted ...

  5. Salm Brothers R & D

    https://meatsci.osu.edu/node/315

    Job Description ...

  6. 2017 Ohio Business Matchmaker

    https://southcenters.osu.edu/events/2017-ohio-business-matchmaker

    Description: The 2017 Ohio Business Matchmaker is an event created to help Ohio and surrounding ...

  7. Meat Emulsions

    https://meatsci.osu.edu/node/130

    in meat is at a minimum at what is called the iso-electric point (pI) of proteins. The pI is the pH ... protein result in a maximum number of salt bridges between peptide chains and a net charge of zero. The pI ... after it has gone through rigor. Increasing or decreasing the pH away from the pI will result in ...

  8. Currants and Gooseberries

    https://southcenters.osu.edu/horticulture/fruits/currants-and-gooseberries

    prohibit the planting of red currants or gooseberries within the state. Types of Ribes The descriptions of ... Williams, 2009). Descriptions of Common Varieties Red CASCADE: Matures early. Fruit is large and dark red, ... Descriptions of Common Varieties CAPTIVATOR: An American-European hybrid that produces large, sweet, ...

  9. Business Planning Resources

    https://southcenters.osu.edu/aquaculture/aquaculture-extension/boot-camp/intensive-new/business-planning-resources

    Risk Management Checkup-List  (page 2) Writing a Job Description Cooperative Overview Presentation ...

  10. HOPS Workshop at Wooster

    https://southcenters.osu.edu/events/hops-workshop-wooster

    Auditorium. Topics to be covered:  OSU project description and first year findings Trellis desings and ...

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