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  1. HCS Alumni Spotlight: Regan Draeger

    https://hcs.osu.edu/regan

    While here at Ohio State, Regan was actively involved in a wide array of extracurriculars including: Pi ... Alpha Sigma Upsilon sorority, and Pi Alpha Xi horticultural honor society member. These organizations ...

  2. Leap Day Ideas: Check Off Bucket List Item, Take Social Media Break

    https://wayne.osu.edu/news/leap-day-ideas-check-bucket-list-item-take-social-media-break

    a description of what they want to be when they grow up. Include pictures and handprints and a newspaper. Sure, ...

  3. College Scholarships

    https://wayne.osu.edu/program-areas/4-h-youth-development/teen-opportunities/college-scholarships

    A brief description of each of the current Wayne County 4-H Scholarships is listed below.  Graduating ...

  4. Forage Is Important To Overall Livestock Health

    https://wayne.osu.edu/news/forage-important-overall-livestock-health

    description of sheep requirements in their 2019 “Nutrient Requirements of Sheep” factsheet.  To better ...

  5. Food Safety Games

    https://foodsafety.osu.edu/children/food-safety-games

    skill to keep your guests safe from foodborne illness. *All game descriptions above are taken directly ...

  6. Current Topics and Methods Courses

    https://hcs.osu.edu/https%3A/classes.osu.edu/class-search/%23/%3Fq%3DHCS%26client%3Dclass-search-ui%26campus%3Dcol%26p%3D1%26academic-career-0

    statistical methods (experimental design is not necessarily but a course on descriptive statistics is ...

  7. Carly Becker

    https://hcs.osu.edu/our-people/carly-becker

    University (2015) I work with the PI’s and consortium members of the Ohio Controlled Environment Agriculture ...

  8. Food Safety Undergraduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-undergraduate-courses

    Education and Human Ecology Course Number Course Name Unit(s) Description CSHSPMG 3200 Infection Prevention ... Food Science and Technology Course Number Course Name Unit(s) Description FDSCTE 4410 Hazard Analysis and Critical Control ... Description HUMNNTR 2210 Science of Human Nutrition 3.0 This course will address the basic principles of the ...

  9. 4-H Is More Than Following The Rule Book

    https://wayne.osu.edu/news/4-h-more-following-rule-book

    shown on the screen as well as a description of what they learned in the project is read by a narrator. ...

  10. Food Safety Graduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-graduate-courses

    Animal Science Course Number Course Name Unit(s) Description ANIMSCI 5410 Food Animal Production and ... Description FDSCTE 5310 Food Quality Assurance 3.0 Provides students with a knowledge of quality assurance ... Course Name Unit(s) Description PUBAFRS 5890 US Food Policy 3.0 An examination of national food affairs; ...

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