Site

Search results

  1. Leap Day Ideas: Check Off Bucket List Item, Take Social Media Break

    https://wayne.osu.edu/news/leap-day-ideas-check-bucket-list-item-take-social-media-break

    a description of what they want to be when they grow up. Include pictures and handprints and a newspaper. Sure, ...

  2. College Scholarships

    https://wayne.osu.edu/program-areas/4-h-youth-development/teen-opportunities/college-scholarships

    A brief description of each of the current Wayne County 4-H Scholarships is listed below.  Graduating ...

  3. Forage Is Important To Overall Livestock Health

    https://wayne.osu.edu/news/forage-important-overall-livestock-health

    description of sheep requirements in their 2019 “Nutrient Requirements of Sheep” factsheet.  To better ...

  4. October 2023 Highlights

    https://fst.osu.edu/october-2023-highlights

    multi-PI, Dr. Brian Clark (Professor, Ohio University) in multiple colleges to test whether dietary ...

  5. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    comprehensive sensory and consumer testing services including descriptive analysis as well as discrimination and ... Trained panel leader with experience in conducting descriptive analysis studies on various food and ...

  6. Food Safety Games

    https://foodsafety.osu.edu/children/food-safety-games

    skill to keep your guests safe from foodborne illness. *All game descriptions above are taken directly ...

  7. Dr. Martha Belury

    https://fst.osu.edu/our-people/dr-martha-belury

    Body Composition and Cardiometabolic Disease Risk in Adults with NAFLD Martha Belury, PI United Soybean ... & Nutrition for Obesity & Cancer Prevention, USDA 2017-09503  Role: Martha Belury, PI Remote ... Survivors at Risk for Cognitive Impairment  Tonya Orchard, PI Role:  Martha Belury, Co-I Mediators of ...

  8. Food Safety Undergraduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-undergraduate-courses

    Education and Human Ecology Course Number Course Name Unit(s) Description CSHSPMG 3200 Infection Prevention ... Food Science and Technology Course Number Course Name Unit(s) Description FDSCTE 4410 Hazard Analysis and Critical Control ... Description HUMNNTR 2210 Science of Human Nutrition 3.0 This course will address the basic principles of the ...

  9. 4-H Is More Than Following The Rule Book

    https://wayne.osu.edu/news/4-h-more-following-rule-book

    shown on the screen as well as a description of what they learned in the project is read by a narrator. ...

  10. Food Safety Graduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-graduate-courses

    Animal Science Course Number Course Name Unit(s) Description ANIMSCI 5410 Food Animal Production and ... Description FDSCTE 5310 Food Quality Assurance 3.0 Provides students with a knowledge of quality assurance ... Course Name Unit(s) Description PUBAFRS 5890 US Food Policy 3.0 An examination of national food affairs; ...

Pages