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  1. C.O.R.N. Newsletter 2006-34

    https://agcrops.osu.edu/newsletters/2006/34

    recommendation. Additionally, you can enter the effective neutralizing power (ENP) and cost of the lime source ...

  2. C.O.R.N. Newsletter 2008-09

    https://agcrops.osu.edu/newsletters/2008/09

    this material with a phosphorus fertilizer source should improve phosphorus availability at least in ...

  3. C.O.R.N. Newsletter 2009-26

    https://agcrops.osu.edu/newsletters/2009/26

    which can help the rootworms build up resistance. "Now they're exposed to a sublethal source ...

  4. C.O.R.N. Newsletter 2012-20

    https://agcrops.osu.edu/newsletters/2012/20

    often poor pesticide performance is blamed on poor water quality. By testing water sources used for ...

  5. HACCP Overview for Line Employees

    https://meatsci.osu.edu/node/113

    easier to teach to new employees, and records kept can be an additional source of documentation to ...

  6. CD Wire- June 17, 2014

    https://comdev.osu.edu/cd-wire/2014-06-16

    Development of Skilled Workforce for Advanced Manufacturing  project. A brief description of each grant ...

  7. C.O.R.N. Newsletter 2006-06

    https://agcrops.osu.edu/newsletters/2006/06

    crop, since we do not know if that organic N source will be released soon enough for the wheat crop. ... should be the main factor in selecting a N source. Volatilization losses should still be minimal for urea ... nutrient source in the spring. Remember, manure not only supplies N it also supplies K, so applying manure ...

  8. Wet Fall and Warm Winter Leave Abundance of Manure Farmers Can Use as Crop Nutrient

    https://news-archive.cfaes.ohio-state.edu/news-release/wet-fall-and-warm-winter-leave-abundance-manure-farmers-can-use-crop-nutrient

    whose research deals with manure as a source of nutrients for growing crops, said farmers can turn ...

  9. C.O.R.N. Newsletter 2011-23

    https://agcrops.osu.edu/newsletters/2011/23

    – 60’s to 70’s.  Only a few fields in the state fit this description.  However, the high temperatures ...

  10. Researchers: Food May Be Source of C. diff Infections

    https://news-archive.cfaes.ohio-state.edu/news-release/researchers-food-may-be-source-c-diff-infections

    November 13, 2012 WOOSTER, Ohio-- The increasing incidence of a difficult-to-control bacterial illness is leading researchers to suspect that contaminated foods might be contributing to the problem. Clostridium difficile, known as " C. diff," ca ...

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