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  1. Links

    https://dairy.osu.edu/links

    Spike Legacy Photos Description of the Photos Images of the Photos Available For Farmers Marketplace ...

  2. Feed Market Outlook: Tight Cattle Supply Continues to Hold Cull Cow Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-5/feed-market-outlook-tight-cattle-supply-continues

    through the market being used by small load buyers who won’t substitute hay for other protein sources ... trends. (Source: Barchart CmdtyView, accessed on September 26, 2023)   Figure 2. Cattle on feed inventory ... on 1,000+ capacity feedlots in the US. (Source: USDA NASS)   Figure 3. Hay prices and soybean meal ...

  3. Keep Forage Nitrate Toxicity in Mind This Year

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-5/keep-forage-nitrate-toxicity-mind-year

    forage source that is low in nitrates. The best way to do this is to truly mix the two forages so that ...

  4. Volunteer Opportunities

    https://hamilton.osu.edu/program-areas/4-h-youth-development/volunteer-opportunities

    4-H Project Interview Coordinator (Description Coming Soon) Cloverbud Advisor Fundraising Work Group ... Leader   4-H Club Financial Volunteer Teen Leadership Council Coordinator (Description Coming Soon) ...   SPIN Club Volunteers (Advisor) Camp Coordinator (Description Coming Soon)     Advisory Committee Member ...

  5. Forecasting and Benchmarking the Financial Bottom Line

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-4/forecasting-and-benchmarking-financial-bottom-line

    develop those “what if’s” on the revenue and costs, there are various sources to benchmark against: Ohio ...

  6. Teen Opportunities

    https://hamilton.osu.edu/program-areas/4-h-youth-development/teen-information

    will be a source of activities and information for teens!   Jr. Leaders Club Meetings are the 2nd ...

  7. USDA Home Canning Resources

    https://hamilton.osu.edu/program-areas/family-and-consumer-sciences/usda-complete-guide-home-canning-2009-revision

    source for current research-based recommendations for most methods of home food preservation. The Center ...

  8. OSU Extension, Hamilton County Innovation Station

    https://hamilton.osu.edu/news/osu-extension-hamilton-county-innovation-station

    a career.  Did you know that careers in agriculture make up one of the largest industries and the source of ...

  9. Memorial Scholarship Launched by the Ayars Family

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-2/memorial-scholarship-launched-ayars-family

    -undergrad-austin-ayars-launch-memorial-scholarship-funds?utm_source=sfmc&utm_medium=email&utm ...

  10. Feeding for Milk Components

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-2/feeding-milk-components

    Improving amino acid profile by feeding specific protein sources or by feeding rumen-protected amino acids, ... Reducing dietary starch concentrations, Reducing dietary inclusion of fermentable starch sources ... , Increasing inclusion rate of specific supplemental fat (e.g., sources of palmitic acid), Increasing dietary ...

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