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  1. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    FDSCTE 3400 The focus of this course is description of equipment used throughout the food supply ...

  2. Sonia Walker

    https://hcs.osu.edu/our-people/sonia-walker

    and descriptive analysis of six varieties of organically grown edamame-type soybean. Food Quality and ...

  3. April/May 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/aprilmay-2020-highlights

    Congratulations to Dr. Mackenzie Hannum who has been named the 2019-2020 Outstanding TA. The FST student club Know ...

  4. Current Topics and Methods Courses

    https://hcs.osu.edu/graduate/current-topics-and-methods-courses

    statistical methods (experimental design is not necessarily but a course on descriptive statistics is ... Location: Kottman 112  Class numbers: 35586 Description: Students will gain experience looking through SAS ...

  5. Graduate Research Associate Positions

    https://fst.osu.edu/graduate/graduate-research-associate-positions

    processing. Read the Full Position Description  __________________________________________________ ...

  6. About the Award

    https://fst.osu.edu/about-us/harris-award-0/about-award

    .________________________________________________________________________________________________________________ Endowment Description The Harris award endowment was established February 6, 2004, by Mr. Harris through The ...

  7. Dr. JC Jang

    https://hcs.osu.edu/our-people/dr-jc-jang

    the role of AtTZFs in plant P-body and stress granule function and assembly [8]. Description of this ...

  8. Previous Winners

    https://fst.osu.edu/about-us/harris-award-0/previous-winners

    beverages, home and personal care. He is co-developer of the highly influential descriptive analysis ... technique Quantitative Descriptive Analysis (QDA) which led Herb to co-found one of the first sensory ... understanding customer perception. Quality Descriptive Analysis is one of the leading descriptive analysis ...

  9. Facilities

    https://fst.osu.edu/research/facilities

    Calorimeter Q100 with refrigerated cooling system (TA Instruments, New Castle, DE). Differential Scanning ... Calorimeter 2920 with refrigerated cooling system (TA Instruments, New Castle, DE). Thermogravimetric Analyzer ... Q5000 (TA Instruments, New Castle, DE). Thermogravimetric Analyzer 2950 (TA Instruments, New Castle, ...

  10. Dr. Emmanuel Hatzakis

    https://fst.osu.edu/our-people/dr-emmanuel-hatzakis

    reflectance (ATR) infrared spectroscopy and descriptive sensory analysis" Journal of Food Science 74 ...

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