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  1. Low-Cost Treatment of Meat Processing Wastewater with a Sand/Gravel Bioreactor System

    https://setll.osu.edu/node/170

      To view full text, click here. ...

  2. Biological Treatment of Turkey Processing Wastewater with Coarse/Fine Sand Filtration

    https://setll.osu.edu/node/143

    This study researched how well organic mater and nutrients were removed by course/fine sand filtration systems. Ammonia and phosphorus were removed while the system was in operation. To view full text, click here. ...

  3. Biological Treatment of Cheese-Processing Effluent with Gravel/Sand Filtration

    https://setll.osu.edu/node/145

    This laboratory study assessed the feasibility of sand/gravel bioreactors to treat cheese-processing wastewater. Within 210 days, the BOD 5 had a removal rate of >99% and the COD has a removal rate of 85%. There were no clogging issues during the study ...

  4. High Fat Wastewater Remediation Using Layered Sand Filter Biofilm Systems

    https://setll.osu.edu/node/144

    To investigate the feasibility of sand bioreactors treating butterfat supplemented with detergent, three layer reactors and two layer reactors were compared. Both options showed great COD and BOD 5 removal. However, the two layer bioreactors became clogge ...

  5. Transformations and Accumulations of Carbon in Gravel/Sand Filters Treating Cheese Processing Wastewater

    https://setll.osu.edu/node/141

    This study discovers that after carbon gets trapped in the gravel/sand filter, it converts from organic to inorganic.  ...

  6. C.O.R.N. Newsletter 2004-22

    https://agcrops.osu.edu/newsletters/2004/22

    vomitoxin is present internally in the grain and not just in the bran, little can be done to reduce levels ...

  7. C.O.R.N. Newsletter 2004-03

    https://agcrops.osu.edu/newsletters/2004/03

    white color. If the internal tissues are brown or discolored, then these plants are likely dead or will ...

  8. C.O.R.N. Newsletter 2006-30

    https://agcrops.osu.edu/newsletters/2006/30

    even when the internal plant tissue has rotted or started to rot. However, strong rinds will not ...

  9. C.O.R.N. Newsletter 2007-29

    https://agcrops.osu.edu/newsletters/2007/29

    even when the internal plant tissue has rotted or started to rot. However, strong rinds are not and ...

  10. C.O.R.N. Newsletter 2008-06

    https://agcrops.osu.edu/newsletters/2008/06

    parts of the crown. The tissues in healthy plants should be a creamy white color. If the internal ...

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