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  1. Dairy Cash Flow Assistance UPDATED: CFAP 2 Program Application Open Through December 11, 2020, EIDL Still Available

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5/dairy-cash-flow-assistance-updated-cfap-2-program

    production are not eligible. Work with your local FSA office for guidance as details continue to be addressed ... re-set. Detailed information on these subjects can be found at https://www.farmers.gov/cfap.  EIDL – Economic ...

  2. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5/milk-prices-costs-nutrients-margins-and-comparison

    Detailed results for all 26 feed commodities are reported. The lower and upper limits mark the 75% ...

  3. Precautions for Feeding Frosted and Drought-Stressed Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5/precautions-feeding-frosted-and-drought-stressed

    risk of losing animals. See the following references for more details: Nitrates in Cattle Sheep and ...

  4. August 28 Deadline for Coronavirus Food Assistance Program is Fast Approaching

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/august-28-deadline-coronavirus-food-assistance

    detailed information about how the CFAP program works for dairy farms can be found in the previous issue of ...

  5. August 28 Deadline for Coronavirus Food Assistance Program Fast Approaching

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-3/august-28-deadline-coronavirus-food-assistance

    on-line application as well as a link to find your local county Farm Service Agency office. More detailed ...

  6. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    central Ohio on July 23, 2020 are presented in Table 2. Detailed results for all 26 feed commodities are ...

  7. Harvest Management of Sorghum Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/harvest-management-sorghum-forages

    acid can be produced in the forage after a frost. Details of this risk are available at ...

  8. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    Feeds Results of the Sesame analysis for central Ohio on May 26, 2020 are presented in Table 2. Detailed ...

  9. Using Protocols to Train Farm Employees

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/using-protocols-train-farm-employees

    a larger task is accomplished. Protocols are useful because they lay out the details of a specific task. ...

  10. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/milk-prices-costs-nutrients-margins-and-comparison

    presented in Table 2. Detailed results for all 26 feed commodities are reported. The lower and upper limits ...

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