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  1. For Media

    https://ohiowatersheds.osu.edu/know-your-well-water/media

    the content on this website, contact:   Anne Baird, Program Director, Ohio Watershed Network OSU ...

  2. Friends of Lower Muskingum River

    https://ohiowatersheds.osu.edu/groups/friends-lower-muskingum-river

    Lower Muskingum (Philo to Marietta) Morgan, Washington, Noble Matt Halfhill OSMRE AmeriCorps VISTA ...

  3. Talking Points: COVID-19’s Effect on the Meat Supply

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-2/talking-points-covid-19%E2%80%99s-effect-meat-supply

    hands or use hand sanitizer with at least 60% alcohol content as soon as you can after handling packages ...

  4. What You Need to Know About Animal Processing on the Farm in Ohio

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-2/what-you-need-know-about-animal-processing-farm

    http://beefandlamb.ahdb.org.uk/wp-content/uploads/2018/09/AbattoirGuide_1555_180917_WEB.pdf#page=1   After skinning, evisceration and rinsing with water, it is recommended that the carcass be ...

  5. About the Ohio Watershed Network

    https://ohiowatersheds.osu.edu/about-us

    programs and content associated with the Ohio Watershed Network are focused on addressing non-point sources ...

  6. Consumer Information

    https://meatsci.osu.edu/consumer-info

    Add content ...

  7. Watershed Education

    https://ohiowatersheds.osu.edu/resources

    Use the menu items to the left to browse content by topic area. See below for links to archived ...

  8. Low-impact Lawn Care

    https://ohiowatersheds.osu.edu/resources/human-dimensions/mental-models/basic-stream-and-watershed-ecology-lesson-plans/low-impact-lawns

    PRACTICES http://fsw.inkspeck.com/wp-content/uploads/2010/08/byard_cons_hndbk.pdf References University of ...

  9. Calcium

    https://ohiowatersheds.osu.edu/node/1498

    Ion exchange can increase the sodium content of the water, which may pose health concerns for your ...

  10. Alpha emitters

    https://ohiowatersheds.osu.edu/node/1542

    including pH, turbidity, iron/manganese content of the raw water, and RO membrane type. WEBSITE RESOURCES ...

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