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  1. 2021 Ohio Targeting Excellence Event

    https://ansci.osu.edu/newsletter/student-newsletter/september-27-2021-september-20-2021-september-13-2021/2021-ohio

    reach out to Matt Davis at  mattdavis@hordlivestock.com.  ...

  2. Dr. Bain Wilson

    https://ansci.osu.edu/our-people/dr-bain-wilson

    differing in protein degradability and fat content on beef cow and subsequent calf performance. J. Anim. ...

  3. 2021 Farm Science Review to be live and in person

    https://cfaes.osu.edu/news/articles/2021-farm-science-review-be-live-and-in-person

    Farm Science Review’s manager. Called “Farm Science Review Live,” it will “bring content from the Molly ...

  4. Managing Using Your CliftonStrengths online

    https://cfaes.osu.edu/news/events/managing-using-your-cliftonstrengths-online-0

    CliftonStrengths® Mangers Report.  The content of this report will help managers (or aspiring Manager) understand ...

  5. Managing Using Your CliftonStrengths online

    https://cfaes.osu.edu/news/events/managing-using-your-cliftonstrengths-online

    CliftonStrengths® Mangers Report.  The content of this report will help managers (or aspiring Manager) understand ...

  6. Hear us ROAR: Bioregional restoration of central Ohio’s ecological systems

    https://cfaes.osu.edu/news/events/hear-us-roar-bioregional-restoration-central-ohio%E2%80%99s-ecological-systems

    co-authored the current versions of all four dimensions of the curriculum. He also wrote the content ...

  7. Dairy Working Group

    https://ansci.osu.edu/http%3A/ansci-dev.cfaes.ohio-state.edu/extensionoutreach/species-areas/4-h-and-youth-programs/dairy

    conference, the content moves beyond nutrition to include topics such as milk components, milk quality, ...

  8. High Tunnel Production School

    https://cfaes.osu.edu/news/events/high-tunnel-production-school

    weeks.  Cost: TBD  For more information please contact: Matt Kleinhenz.1@osu.edu; 330.263.3810 ...

  9. Spring Freeze Damage Resources

    https://cfaes.osu.edu/features/spring-freeze-damage-resources

    are adequate (soil temperatures above 50°F and greater than 45% plant available water content) is ...

  10. Chow Line: Cooking corned beef safely

    https://cfaes.osu.edu/news/articles/chow-line-cooking-corned-beef-safely

    salt content of the brine, according to FoodSafety.gov. Corned beef is a brisket cut of meat, meaning ...

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