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HCS Alumni Spotlight: Jack McCoy
classes for our degree concentration in Horticultural Food Systems and online content for our online ...
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Roping
https://ohio4h.org/animalsciences/horse/4-h-horse-publications-resources/roping
photographers, or video content creators included is neither intended nor implied.) All youth, age 19 and under, ...
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Sara Smith
https://ohio4h.org/people/sara-smith
travel, event logistics, financial maintenance, calendars, and website content for the Ohio 4-H shooting ...
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Faces of Ohio 4-H — Matt Andrews
https://ohio4h.org/january-2024/faces-ohio-4-h-%E2%80%94-matt-andrews
experience in 4-H to how they have given back to the program. This month, we feature Matt Andrews, one of the ...
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Research
(w), Jonathan Fresnedo Ramirez (w), Matt Kleinhenz (w), Joe Scheerens (w) Bioinformatics The ... Faculty: Katrina Cornish (w), Michelle Jones (w), Matt Kleinhenz (w), Chieri Kubota (c), Garrett ... ecology and genetic/molecular biology. Faculty: JC Jang (c), Matt Kleinhenz (w) Turfgrass Turfgrass ...
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HCS Alumni Spotlight: Matt Foertmeyer
https://hcs.osu.edu/alumni-matt
Meet Matt Foertmeyer | OSU HCS Alumnus Class of 2007 Matt Foertmeyer is a grower and owner of ... In Matt's own words "w e are a greenhouse solely focused on providing plant material for ... day at Foertmeyer & Sons." Thankfully, Matt had time to elaborate on what working in the ...
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Sara Deakin
https://ohio4h.org/people/sara-deakin
website content for respective programs ...
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HCS Alumni Spotlight: Amanda Folck
presentation content, then it went to working on narrating the turfgrass online courses, how to set up ...
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Current Topics and Methods Courses
content. HCS 7806: Methods in Plant Sciences- Multivariate Statistics When: Full semester SP23 Instructor: ... focus on plant physiology and controlled environment technology. Students will evaluate the contents ... the contents analytically. Then students will synthesize the information to present to other peer ...
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Lark Wuetcher
https://hcs.osu.edu/our-people/lark-wuetcher
their quality, yield and nutritional content. Why OSU? More info coming soon!- Any- Journal article ...