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  1. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    can enhance appearance, like wax that makes apples shiny; hold contents together, like plastic drug ... capsules; and prevent contents from seeping together by, for example, being placed between a prepared pie ...

  2. Award Winning Faculty and Staff

    https://fst.osu.edu/about-us/award-winning-faculty-and-staff

    Staff Advisory Council Key Values Award Matt Chrusciel- 2019 CFAES Staff Advisory Council Shirley Brooks ...

  3. March 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2020-highlights

    Congratulations to Dr. Valente B. Alvarez, Heather Bell, Matt Papic, Steven Simmons, and Gary ... led the Food Industries Center’s Better Process Control School on March 9-12, with lectures from Matt ...

  4. Graduate Minor

    https://fst.osu.edu/graduate/graduate-minor

    content areas)  with a grade of B or better and submitting the required Graduate Minor forms. Click  here ...

  5. December 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2019-highlights

    project ends on January 9 th. Congratulations to FST’s Matt Chrusciel  for being selected to receive the ... positive attitudes in the workplace. Matt will receive the award and be formally recognized at the CFAES ...

  6. May 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2018-highlights

    spring semester graduation party, a number of awards were announced including: Dr. Matt Teegarden ... Dubrow, Mackenzie Hannum, Meredith Myers, Matt Teegarden, and Katie Williamson. Undergraduate student ...

  7. May 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2017-highlights

    Matt Teegarden presented during a metabolomics tutorial. PhD student Sichaya Sittipod and MS student ... FST students and post-docs who presented posters included Geoff Dubrow, Matt Teegarden, and Dr. Jess ... Adjunct professor Dr. John Litchfield, MS student Meredith Myers, PhD students Matt Teegarden, Peren ...

  8. December 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2017-highlights

    our capabilities. PhD student Matt Teegarden was one of three students recently featured in the Winter ... for the full post. Congratulations to PhD student Matt Teegarden who was recognized with an ...

  9. January 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2018-highlights

    PhD student Matt Teegarden was recently featured on Ohio State’s website. Click here to read the ... story. Matt is also the host of a podcast through IFTNext. Episode 1 talks about Food Disruption and can ...

  10. June 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2017-highlights

    Willey Distinguished Service Award Matt Teegarden was recognized for his service as IFTSA president Anna ... Meets Food blog an interview with IFT president John Coupland and IFTSA president Matt Teegarden. Click ...

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