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  1. Using Local Woodlot Lumber

    https://ohioline.osu.edu/factsheet/F-9-03

    When air-drying alone, lumber can take several years to get to a 15%–20% moisture content depending on ...

  2. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    burn." Foods for the freezer should be packed properly to protect their flavor, color, moisture content ...

  3. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    growth begins following fertilization and consists of a rapid increase in water content with about 85% ... yellow, and the inside is white and less translucent than at R3. Kernels have a matte finish (compared to ... moisture content and increasing starch deposition (Figure 14). Kernel moisture is approximately 60% at the ...

  4. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    content. For this reason, as their neutral detergent fiber intake increases, their forage intake decreases. ... In addition, proper dry matter content of hay and silage is essential for successful storage. Crude ... Content Premium quality 13%+ Good quality 9%–13% Fair quality 5%–9% Alfalfa Hay not more than 10% Grass ...

  5. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

    columbiana-health.org/wp-content/uploads/Powassan-press-release-12-23-21.pdf Ohio Department of Health. (n.d.). Tickborne diseases in Ohio. ...

  6. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    intracellular contents, resulting in the concomitant loss of cellular metabolic activity such as growth and ... pre-frying times reduces frying oil absorption and fat content up to 50% enhances extraction of juice yields ...

  7. Choosing a Laboratory for Nutrient and Soil Health Testing

    https://ohioline.osu.edu/factsheet/anr-0107

    Soils with higher clay content have higher CEC values. pH. Measures H (hydrogen) content of the soil and ...

  8. The Living Will

    https://ohioline.osu.edu/factsheet/ss-170

    caringinfo.org/wp-content/uploads/Ohio.pdf. Family and Youth living will family health directive health care power of attorney agent advanced ...

  9. Drones for Spraying Pesticides—Opportunities and Challenges

    https://ohioline.osu.edu/factsheet/fabe-540

    data points: soil characteristics (type, moisture content, and nutrient content) location of drainage ... Retrieved from croplife.org/wp-content/uploads/2020/03/Drones_Manual.pdf CropTracker. (n.d.). Drone ...

  10. Selecting, Storing, and Serving Ohio Peppers

    https://ohioline.osu.edu/factsheet/hyg-5528

    damaged. Yield Due to many variables such as moisture content, size, and variety, it is difficult to give ... Vegetables, HYG-5333 Drying Fruits and Vegetables, HYG-5347 References Blubaugh, Matt. Peppers. Columbus: Ohio ...

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