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  1. May 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2017-highlights

    Matt Teegarden presented during a metabolomics tutorial. PhD student Sichaya Sittipod and MS student ... FST students and post-docs who presented posters included Geoff Dubrow, Matt Teegarden, and Dr. Jess ... Adjunct professor Dr. John Litchfield, MS student Meredith Myers, PhD students Matt Teegarden, Peren ...

  2. May 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2018-highlights

    spring semester graduation party, a number of awards were announced including: Dr. Matt Teegarden ... Dubrow, Mackenzie Hannum, Meredith Myers, Matt Teegarden, and Katie Williamson. Undergraduate student ...

  3. July 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2021-highlights

    available at the center. Pilot plant supervisors Matt Papic and Gary Wenneker walked the virtual audience ...

  4. March 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2020-highlights

    Congratulations to Dr. Valente B. Alvarez, Heather Bell, Matt Papic, Steven Simmons, and Gary ... led the Food Industries Center’s Better Process Control School on March 9-12, with lectures from Matt ...

  5. April 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights

    with lectures from Steven Simmons, Matt Papic, and expert industry collaborators. Upon successful ...

  6. February 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights

    low-acid canned foods. Ohio State Foods for Health Senior Researcher Dr. Matt Teegarden is host of a newly ...

  7. CD Wire- May 3, 2021

    https://comdev.osu.edu/cd-wire/2021-05-03

    content. It may also be helpful to review the Records Management Guide which outlines important information ... take place between spring and summer semesters to minimize disruptions. No content from the Keep ...

  8. November 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2016-highlights

    The journal article can be found here.    Matt Papic joins the Food Industries Center as the Food ... Processing Pilot Plant Supervisor. Matt is an alumnus from our department and he previously worked at Boar’s ... Matt replaces Steven Simmons who has transitioned to the Program Specialist of the Food Industries ...

  9. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    Matt Papic, and expert industry collaborators. Daily lectures were offered in microbiology, acidified ...

  10. December 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2019-highlights

    project ends on January 9 th. Congratulations to FST’s Matt Chrusciel  for being selected to receive the ... positive attitudes in the workplace. Matt will receive the award and be formally recognized at the CFAES ...

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