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  1. The Matter of Dry Matter

    https://wayne.osu.edu/news/matter-dry-matter

    needs to be removed prior to analyzing the feed. Some folks may reference “moisture content” instead of ... content in reference to a standing crop and then DM is used once the crop is turned into a feedstuff. So ... mention that fiber content will also increase. Feeding excess nutrients requires more energy from the ...

  2. The AMP Network: Our Staff & Partners

    https://amp.osu.edu/people/partners

    Food Innovation Center Horticulture and Crop Science Kristin Mercer, John Cardina, Matt Kleinhenz, Dave ... and National Partner organizations include: Owens Community College Chris Foley and Matt Ross Stark ...

  3. Plant Now to Graze Later

    https://wayne.osu.edu/news/plant-now-graze-later

    interesting about this experiment is the nutrient content of the forages provided. The stockpiled pasture ... feed. Another benefit of turnips is their low neutral detergent fiber (NDF) content. Neutral detergent ...

  4. Wayne County 4-H Year in Review

    https://wayne.osu.edu/news/wayne-county-4-h-year-review

    completed New Volunteer Orientation Curriculum and content for both trainings are currently being revised ... implemented. Wayne County Emergency Management Agency worked with our fair manager Matt Martin to secure PPE ...

  5. Past Projects

    https://amp.osu.edu/research/past-projects

    (Horticulture and Crop Science); Matt Kleinhenz (Horticulture and Crop Science); Mark Loux (Horticulture and ... Program); Matt Kleinhenz (Horticulture and Crop Science); Peter Ling (Food, Agriculture and Biological ... closely linked. Thus, organic matter can be managed for nutrient content to promote microbial efficiency. ...

  6. Determine Forage Moisture Content

    https://wayne.osu.edu/news/determine-forage-moisture-content

    forage quality, but for any stored forage, moisture content at harvest is a close second. Moisture ... content drives what happens to that forage after it is removed from the field, whether quality is ... maintained or degraded. Improper moisture content can reduce storage life. The most common method of ...

  7. Preserve Forage Quality with Baleage

    https://wayne.osu.edu/news/preserve-forage-quality-baleage

    as optimal moisture content is between 40 and 60 percent rather than the 12-20 percent for dry hay. ...

  8. Bloat in Livestock

    https://wayne.osu.edu/news/bloat-livestock

    often during the spring flush and in pastures with a high legume content (over 50%), especially forage ...

  9. Corn Silage Best Management Practices

    https://wayne.osu.edu/news/corn-silage-best-management-practices

    content.  This week I will cover other best management practices to achieve good quality corn silage for ... requires correct plant moisture and anerobic conditions. The outer limits of plant moisture content for ... content of 65% or 35% DM is considered ideal for bags and bunker silos.  Plant moisture content is most ...

  10. Thanks for a Great Junior Fair!

    https://wayne.osu.edu/news/thanks-great-junior-fair

    work and dedication of our Senior Fair Board, Fair Manager Matt Martin, Fair Staff, and our Jr. Fair ...

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