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CDC award to combat antimicrobial resistance
https://fst.osu.edu/news/cdc-award-combat-antimicrobial-resistance
the Department of Health and Human Services (HHS). The contents of this announcement do not ...
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Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices
reasons other than its NE L and MP contents. Appendix For those of you who use the 5-nutrient group values ...
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May 2017 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2017-highlights
Matt Teegarden presented during a metabolomics tutorial. PhD student Sichaya Sittipod and MS student ... FST students and post-docs who presented posters included Geoff Dubrow, Matt Teegarden, and Dr. Jess ... Adjunct professor Dr. John Litchfield, MS student Meredith Myers, PhD students Matt Teegarden, Peren ...
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Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices
contents. Appendix For those of you who use the 5-nutrient group values (i.e., replace metabolizable protein ...
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May 2018 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2018-highlights
spring semester graduation party, a number of awards were announced including: Dr. Matt Teegarden ... Dubrow, Mackenzie Hannum, Meredith Myers, Matt Teegarden, and Katie Williamson. Undergraduate student ...
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July 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2021-highlights
available at the center. Pilot plant supervisors Matt Papic and Gary Wenneker walked the virtual audience ...
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Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices
reasons other than its NE L and MP contents. Appendix For those of you who use the 5-nutrient group values ...
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March 2020 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2020-highlights
Congratulations to Dr. Valente B. Alvarez, Heather Bell, Matt Papic, Steven Simmons, and Gary ... led the Food Industries Center’s Better Process Control School on March 9-12, with lectures from Matt ...
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April 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights
with lectures from Steven Simmons, Matt Papic, and expert industry collaborators. Upon successful ...
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February 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights
low-acid canned foods. Ohio State Foods for Health Senior Researcher Dr. Matt Teegarden is host of a newly ...